15 Years of #LobsterSummer with The Keg Steakhouse + BarJuly 31, 2015
When you're a restaurant that's been hosting an annual lobster celebration for 15 years, you're pretty serious about how you serve your clawed crustaceans. 2015 marks the 15th year that The Keg Steakhouse + Bar has featured lobster on their menu during the summer months.
The Keg Steakhouse + Bar - 1631 102 Street - Edmonton AB
Feature Cocktail: Casamigos Mule
Two weeks ago I had the opportunity to stop by The Keg for a preview of some of the lobster dishes available this year. Often times I find it can be intimidating for people to go out for lobster, or seafood in general, because of the high price tag associated with high-quality seafood. This year The Keg is trying to make lobster available and affordable at different price points so that everyone can enjoy it. Based on the price points on the lobster summer menu, I would say The Keg has definitely accomplished this goal.
Mini Mango Brulee
With just over one month left to enjoy the lobster summer menu, you'll want to get to The Keg soon if you're a lobster fan. The range in price points makes lobster affordable for every budget, and the prices are quite reasonable for what you get. The live Atlantic lobsters are fresh and you can really taste the quality in every bite. Grab a group of friends and indulge - after all, it only happens once a year!
*Disclosure: The Keg Steakhouse + Bar invited me to attend their media tasting. Views expressed in this post are solely mine. I was not expected to feature this restaurant on my blog, nor obligated to do so. This post is 100% my opinion, and as always, my priority is to you, the reader, to present an unbiased, thorough review.